This happened and it’s delicious! As winter starts to creep in and the season is super busy, I crave more warming, comforting, and easy meals to have on hand to reheat for a quick lunch or dinner. This recipe does all of those things, plus brings back so many happy memories of having this for dinner back in the day and listening to this hilarious song from Adam Sandler? So, let’s get …Read more
Cozy. Hearty. Warming. Filling. These are the words that immediately come to mind after eating this Simple Spinach Butternut Squash and Daal. Anyone, and I mean anyone can make this daal recipe. It’s so simple, affordable, and makes amazing leftovers for the week ahead. Here’s why this is now on my batch cooking menu every weekend this fall! #helloantioxidants.Read more
It’s fall and I feel like we’re all about comfort food right now. I know you can relate to getting back into routines of fall, but for me, life has been going a million miles a minute lately. I’m feeling like so much is going on, NS is growing, and my time is being stretched to the max leaving me wanting nutrient dense food that’s fast, simple, and satisfying. I often …Read more
Everyone needs to have a simple go-to bowl recipe; you know something that you can combine all those random ingredients leftover in the fridge, produce at the end of the week, or pantry staples you’ve been aching to rotate out. This is it. By itself this recipe is delicious, but I encourage you to exercise flexibility and use this recipe as a guideline by using your fridge and what you have access to …Read more
Thai Green Curry with Coconut White Rice. I’m hungry again just writing the title of this recipe out! This green curry is like a hug for your stomach. It’s one of those recipes that just makes you feel good, it tastes delicious, and is an overall crowd pleaser. This is definitely the recipe you pull out on a chilly fall day, cold winter night, or when you’re trying to impress …Read more
It’s the end of the week, well actually it’s the beginning of the week, but let’s just say it’s like Thursday or Friday, you come home from work and open your fridge to find a bunch of random leftovers, vegetables that are hanging onto their last breath begging to be used, and a carton of eggs untouched. THIS is the recipe you need in that moment. End of the Week …Read more
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