It’s that time of year where tea is always in hand, earthy spices grace every recipe, and warm dishes are go-to. Fall is also the season of one of my favorite desserts, caramel apples! How often do you take the time to make a caramel apple — if you’re like me, then not often since it’s laborious. I deconstructed this fall classic and made Raw Caramel, which is a no-cooking-required …Read more
It’s beautiful right!? Say hello to the Black Sesame Cheesecake. I know what you might be thinking, cheesecake isn’t dairy-free and what is black sesame? Read on why you this fits all lifestyles from vegan to gluten-free!Read more
Gummy snack attack! Learn how to make your own low sugar gummy bears, worms, penguins, etc. all colored naturally with matcha, spirulina, and many more superfood powders. Say huh bye artificial colors, refined sugars, and hello to a fun recipe to try this season!Read more
No baking required to make these chocolate donut holes!Read more
Looking for a quick breakfast on the go with a sweet berry taste yet keeps you feeling good all morning long? This might be your new favorite go-to! Meet the Coconut Berry Smoothie.Read more
Feel amazing with this go-to fudge recipe! It takes 10 minutes and made with 10 ingredients to make a large batch to save half in the fridge and the rest in the freezer for a snack later in the week. It’s a sweet treat that’s low sugar and rich in healthy fats to keep your energy up and feeling good.Read more
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